Hollandaise. Make it just before serving on eggs benedict meat fish or vegetables. The three primary reasons are. This easy hollandaise sauce recipe is so silky and delicious youll never have to go out for brunch again. Recent examples on the web.
Just add egg yolks butter lemon juice and. The trick is to use a wire whisk and a clean bowl. Beyond that you mainly need a pot a bowl and to be able to pour and stir. Even the sides are decadentthe potatoes are cooked in beef drippings and topped with hollandaisethough there are fresh fruit and.
This hollandaise sauce recipe has all the ingredients of the classic but its made in a blender. To make hollandaise sauce youll absolutely need to make clarified butter. Food historians tell us sauces were invented for many reasons. Heres the classic hollandaise lusciously rich lemony and smooth.
Hollandaise sauce is easy with this foolproof brunch recipe from tyler florence on food network. Serve it with eggs benedict or even steamed asparagus.